Vegan Mushroom Bourguignon with Potato Cauliflower Mash Wednesday, April 29, 2020 JUMP TO RECIPE (CLICK HERE) Vegan Mushroom Bourguignon, served over Potato Cauliflower Mash. All Cooked in an Instant Pot together with PIP (pot in pot). Instant Pot Mushroom Bourguignon Vegan Gluten-free Nut-free Recipe, can be Soy-free Share this post Related Posts Crispy Sheet Pan Gnocchi and Veggies Recipe Vegan BBQ Black Bean Meatballs Broccoli and Mushroom Stir-Fry | Healthy Stir-Fry Recipes Sweet and Spicy Bacon Wrapped Chicken Tenders Vegan Mac and Cheese Vegan Crispy "Chicken" Caesar Sandwiches Ricotta and Spinach Calzones 20 Protein-Packed Dinners With No Meat