Beet Salad with Feta, Cucumbers, and Dill Sunday, May 24, 2020 JUMP TO RECIPE (CLICK HERE) This Beet Salad with Feta, Cucumbers, and Dill takes only 10 minutes to make and is packed with sweet, salty, and tangy flavors. You can use roasted or canned beets for this easy vegetarian side. Share this post Related PostsCourge butternut farcie au quinoa, cranberries et fetaPecan Crusted Sweet Potato Bowls: The Ultimate Lunch BowlVegetarian Diet To Lose Weight In One WeekIsraeli Couscous Greek SaladVegetarian Stuffed Pepper SoupVegetarian Quinoa and Black Bean-Stuffed PeppersTortellini with Butter-Roasted Cherry Tomato SauceGreek Orzo Stuffed Red Peppers with Lemony Basil Tomatoes
