Fried Halloumi with Roast Carrot and Chickpea Couscous Monday, May 18, 2020 JUMP TO RECIPE (CLICK HERE) This vegetarian dinner recipe is filled with crispy, fried halloumi, roast carrots, chickpeas and giant couscous, then flavoured with orange and cumin. It is a hearty, nutritious meal that is full of flavour and a great weeknight dinner recipe! Share this post Related PostsBroccoli Cheddar Baked PotatoesThe BEST EVER Vegetarian FajitasParmesan Polenta with Roasted VegetablesVegetarian Black Bean Enchilada CasseroleCheesy Garlic Parmesan Spinach Spaghetti SquashMushroom Ricotta Open-Faced SandwichBest Vegetable LasagnaVegetarian Zucchini Lasagna Spirals