Vegan Butternut Squash Curry with Spinach Saturday, June 20, 2020 JUMP TO RECIPE (CLICK HERE) You can add chickpeas and pan-fried tofu to the dish for additional protein. If you don't have baby spinach, you can use chopped swiss chard or collard greens. A note about spiciness: If you cannot…More Related Creamy Coconut Lentil Curry Restaurant Style Chickpea Tikka Masala | Vegetarian Tikka Masala Vegetarian Baked Tostadas Share this post Related Posts Low-Carb Stuffed Cauliflower Vegan Butternut Squash Curry with Spinach Cauliflower Chicken Parm Chickpea Cucumber Salad Vegetarian Miso Ramen Carrot Zucchini Chickpea Fritters Vegan Autumn Vegetable Paella Mediterranean Chickpea & Feta Salad