The Vegan Buddha Bowl Sunday, June 21, 2020 JUMP TO RECIPE (CLICK HERE) This vegan buddha bowl has it all - fluffy quinoa, crispy spiced chickpeas, and mixed greens, topped with a mouthwatering red pepper sauce! RECIPE UPDATED December 2017. Share this post Related Posts Best Vegetable Lasagna Mexican Street Corn Tostadas Pappardelle Pasta with Rosemary Portobello Mushroom Sauce Vegetarian Quesadillas Broccoli and Mushroom Stir-Fry | Healthy Stir-Fry Recipes Vegetarian Miso Ramen Ricotta and Spinach Calzones Broccoli Cheddar Baked Potatoes
